The worries arose at the ski hotel – with these instructions Finland is trying to avoid problems

One of the world’s most environmentally friendly buildings.

One of Norway’s largest congress facilities.

In this way, the Scandic chain advertises on its website Trondheim Scandic Lerendal, where the Finnish cross-country ski team is accommodated during the World Cup.

Completed in 2014, the hotel is said to have 21 floors, nearly 400 accommodation rooms and magnificent meeting rooms.

So it’s not about any small inn.

But For cross -country skiers, big spaces and crowds can also be lied to in danger.

You should stay healthy and keep the high-ended excellent excitement throughout the World Championships. Diseases may be known to get crazy as people move a lot in the same spaces.

Norwegian magazine Dagbladet has raised Estimates of the possible problematic problem of the large general dining room of the Lerendal Hotel.

According to Dagbladet, the hotel’s general dining room with pickup tables can be a good environment for the spread of the disease.

The magazine says that there were observations among the ski teams in connection with the Trondheim World Championships in late 2023.

During the World Championships, the Finnish cross-country skiing teams, such as the Norwegian team, will accommodate cross-country skiers with Finnish cross-country skiers.

Finnish cross -country skiing team coaching team Ville Oksanen He says that, of course, Finns are trying to prevent the risks of illness as well as possible.

“Team members keep the protective mask indoors,” says Oksanen.

The national team also pays special attention to the basic hygiene, the hands are carefully washed and the hands are worn.

“There are some handmade on behalf of the team, and athletes also have their own hands. When taking food, protective gloves are kept, ”Oksanen says.

According to coach Oksanen, Finland will eat special arrangements at the hotel.

“Most of the other teams use that big dining room, but we and a few countries are a little separate in a smaller space. In addition, we have a lecture hall reserved, which we can also go to eat if we started to look like this smaller canteen for us is full, ”says Oksanen.

“And when you take food, you should be protective gloves anyway, as many of us are used by many of us.”

According to Oksanen, the Finnish team’s meal is as well as possible in these circumstances.

“Of course, the hotel is big and there are a lot of people there, but it is useless to start crying,” Oksanen continues.

Was it difficult to arrange a separate space for food picking up and dining?

“Well, now I don’t know what’s difficult, but of course I had to promote it several times,” Oksanen describes.

Oksanen According to the Finnish team, the Finnish team has a “own floor” at the Lerendal Hotel.

“Our service team is completely at another hotel.”

Norwegian magazine Dagbladet According to the Norwegian team, two floors have booked two floors at the Lerendal Hotel. The magazine says that the Norwegians have their own dining area with their own table setting, which is not allowed to allow non -fjord members.

“The Norwegians have a top layer at their disposal, and there is a bar in that space. They have made the kitchen there. Of course we tried to get that space, but that is just there on the top floor.

“Of course, Norway has such an arrangement. It doesn’t surprise you when it comes to their home races, ”Oksanen says.

Also The Norwegian team has instructed their members to keep the protective masks indoors and to wash their hands exceptionally carefully.

According to media information At least the Swedish cross -country ski team has decided to stay elsewhere, for example, Finland and Norway and most of the other teams.

According to media information, Sweden would stay at school outside the center of Trondheim.