Vietnam ranked second in the export of fruits and vegetables to China with a turnover of more than 4 billion USD, surpassing Chile and narrowing the gap with Thailand.
According to the General Department of Customs of China, in 11 months 2024, China spent more than $ 22.1 billion imported from fruits and vegetables from 10 countries. Thailand led with 6.8 billion USD, down 19.4%. Vietnam is in second place, over 4 billion USD of vegetables, fruits sold to neighboring countries, up 26% over the same period 2023.
Mr. Dang Phuc Nguyen, General Secretary of the Vietnam Vegetable Association, said that Thailand was difficult due to unfavorable weather, helping China to increase purchases from Vietnam, especially durian. Besides, bananas, dragon fruits, watermelon, mango and cloth of Vietnam also surpassed Thailand, becoming the leading product group in this market.
Vietnam is currently a “heavy” opponent that Chile and Thailand are wary of. If overcome technical barriers and improve the quality of fresh and frozen products, according to the Vietnam Vegetable Association, Vietnam is likely to lead to the leading turnover of vegetable exports to China this year.
Meanwhile, according to statistics 11 months 2024, Chile – the country led or the second to export vegetables to the billion -dollar market for a decade – only US $ 3.4 billion. Next is the US with 1.1 billion USD, up 18%.
However, durian, fruits currently account for nearly 50% of Vietnam’s total vegetable export turnover, currently faces challenges because China has increased Cadimi testing and y gold – compounds at risk of cancer.
Last year, Vietnamese vegetable and fruit exports to countries reached a record with a turnover of 7.15 billion USD, up 27.6% compared to 2023. In 2025, Vietnam aims to export 8 billion USD of vegetables, of which of which China is still the largest buying market. The leader of the Vietnam Vegetable Association said that if the difficulties in export markets were not soon solved, the ability to export targets this year is difficult to achieve.
In order to maintain growth, Mr. Dang Phuc Nguyen said that producers and businesses need to comply with the new inspection regulations, tighten purchasing links to improve product quality. In addition, processing goods should be invested in design and in accordance with imported water standards.
There are currently 9 centers and laboratory centers in Vietnam durian in Hanoi, Hai Phong, Da Nang, Ho Chi Minh City, Can Tho and Ca Mau by China. Each center can test an average of 100 samples a day, ensuring business needs. The two sides agreed to test the y gold on the shell and durian rice.
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