“We can’t ask for more”: the Argentine sunflower is experiencing a boom with firm prices for the producer, rising global demand and records in the chain

“We can’t ask for more.” Thus he synthesized Jorge Ingaramo economist and advisor to Asagir, the moment that the sunflower has in Argentina within the framework of the VIII Argentine Sunflower Congress that takes place in Mar del Plata.

In an international context marked by a shortage of supply, the Argentine sunflower is going through one of the most favorable moments in its recent history.

“The price is very good because practically we have remained the only suppliers in the world of crude oil of sunflower at the moment,” he stated. The situation responds to the exit of the main competitors from the market, Russia and Ukraine, which have already sold all of their production. Both countries also recorded a joint loss of around 1.7 million tons compared to the previous cycle.

This scenario of lower global supply drives strong demand for both grain exports and the milling industry, which directly impacts the price that the producer receives. “That goes directly to the price,” Ingaramo summarized.

The relevance of the sunflower complex is also reflected in its weight within Argentine foreign trade. In 2025, The sector was ranked as the eighth export complex in the country, with sales of 2.2 billion dollarsa historical record. For this year, projections indicate that this positioning could be repeated or even improved.

At a commercial level, India consolidates itself as the main destinationor, absorbing about half of the exports. The Middle Eastern countries follow, while the refined oil goes mostly to Aladi countries. Meanwhile, high oleic sunflowers are destined for their markets in Europe and the United States.

Another key fact is the low stock-consumption ratio at a global level, which stands at just 5.9%, approximately half of usual levels. “There is no sunflower in the world“The only sunflower there is is the Argentine one,” remarked the economist, who highlighted the window of opportunity that opens until October, when the new harvest from the northern hemisphere arrives.

At the local level, commercial dynamics also show signs of strength. ANDThe producer has different placement alternatives depending on its geographical location.which generates active competition between buyers. “Business is so good that there is notable competition in demand,” said Ingaramo, while highlighting that sales from producers to the industry grew by 55% year-on-year.

Finally, Ingaramo focused on investments within the chain, an aspect that is usually overshadowed compared to other sectors. “Today when we talk about investment in Argentina we think of Vaca Muerta. But in sunflower there are investments, conversions of plants, records of milling, exports, dollar income and planting. We cannot ask for more,” he concluded.

By Editor

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